Nichelle Newsletter
Collard Greens and Hoppin John
Happy New Year!
New Year’s Eve and New Year’s Day has lots of food traditions. Growing up in the South, I only knew about eating collards and Hoppin John for good luck and prosperity. A few days ago, I heard about eating 12 grapes at midnight. Here’s some other New Year food traditions that you may want to consider eating this week. We can use all the luck we can get.
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